jon357
7 Apr 2019
Food / What do non-Poles think about eating the following Polish foods? [1450]
In Yorkshire we called it pork hock. I used to buy them and boil them up. Cheap and tasty. The various Polish way of doing them can be good. Back when I ate pork, I braised them in beer and finished them off in the oven.
Sucking pig is an interesting Polish food, though only really for banquets. Stuffed with kasza and with an apple in the gob.
Better have a 0.7l in reserve. So you don't have to go to the beeroff in the middle of the night.
I would call golonka 'hamhock'
In Yorkshire we called it pork hock. I used to buy them and boil them up. Cheap and tasty. The various Polish way of doing them can be good. Back when I ate pork, I braised them in beer and finished them off in the oven.
Sucking pig is an interesting Polish food, though only really for banquets. Stuffed with kasza and with an apple in the gob.
I think that one bottle between two is more than enough......and I enjoy a drink.
Better have a 0.7l in reserve. So you don't have to go to the beeroff in the middle of the night.
