What do non-Poles think about eating the following Polish foods?

Fish?

I love fresh fish!
but something tells me by the time you have uploaded your photo I am going to regret having admitted that, call it a sneaky Pawian suspicion ;)

edit*

Yep, there goes my appetite for supper :(

Sean, it is time for a man`s decision: Yes or No? :):):)

Eeek! I will see if I can find one.


What happened to the goooood parts?

Do you eat fish brains? I am sure they wouldn't so any harm but I am just wondering.

Eaten, of course.
But all parts are good, depending on what you want to do with them. :):):)


Nope, too small. I prefer cow`s brains which are much bigger.

I'd use those as fish bait for sharks.


What do brains taste like? fatty or meaty?

not in this form, no...


like chicken?

;)

More fatty than meaty, I suppose, because to tell the truth, I haven`t eaten one yet. :):):)

What do brains taste like? Like wet spam, but not too bad.
I feel like eating some bbq food :)

This is the internet, I am not concerned with the truth in the slightest.
Give me an entertaining lie over a boring truth any day of the week :)

As you were saying: after dying, being reanimated and turning in to a zombie, you have had a thing for brains... ;)


Oh the Scottish know how to turn your stomach (literally) with weird foods :)

I wouldn`t lie to you, even on the Internet. I was brought up that way. Please, forgive me.


Nope, I am not a zombie, only a brain bug:

I will try to find it in my heart to wrench out a little forgiveness.

So if the brains are too small on a fish's head to eat, what exactly do you do with them?
I mean there isn't really much meat on them for eating.

Of course. It is their fragrance and taste that matters. :):):)

Especially to prepare sauces etc.

Ingredients for sauce:
Head of Carp fish
1 onion sliced
2 cut carrots
1 teaspoon of salt
Pinch of pepper

Preparation for sauce:

1. Put all the ingrediates in a large pot, with enough water that the fish head is completely covered.
2. Boil the water.
3. Add the fish patties, if necessary, they can be in two layers. Make sure the water covers all the fish patties.
4. Boil again and lower the heat to minimum.
5. Cook for 2 hours.
6. Take immediately out of the water: the fish patties, fish head, carrots and onions, when they are done. Keep the sauce separately.
7. Arrange in a pan and refrigerate for 24 hours. You can add sauce on top of the fish when serving and decorate the fish with carrots and onion rings.

Check this Polish heritage cookery.

fish soup
wigilia.lagata.pl/swiateczne-dania/zupy/wigilijna-zupa-rybna/

Yes, exactly!

Beans....

I love them. Try to put them into every soup I have. :):):)

pawian! do you have some pictures of bób? (zdjecia bobu?) ah, how i miss bób... :)

That looks like very nice Polish soup...

me too!!!!
Recently I was reading a Chmielewska's book and the people in the book were cooking/eating bób all the time.. :(

Yuck !

I only know that cos I tried sheep's brains on my grannies farm in IRELAND :P

you wanted to get smarter? ;)

how is bób in English? broad beans?

yes.

in this house: they boil them, fill a bowl and dig in. disgusting.

You. Don't. Know. What's GOOD


Yes. But they seem to have only that small baby broad beans, they are not quite the same as bób

Wroclaw, you have no idea what you're missing! yum yum yum! :)
i wish i knew where to buy it in Tejas... :(

Just buy some butter beans...

or baked beans..............I do expect WR to be here any time soon....;)

At the moment I seem to be eating like a horse but still not putting much weight on, what the feck is up with that? I know I run 3mile a day and do a lot of climbing and hiking but man, for breakfast today I had a full English, a bowl of cereal, 3 slices of toast and egg and 15 minutes later a chocolate bar....and thats just for breaky, you dont want to know what my lunch was ;/

Where...???? give me them....

No, I am sorry, I am not that crazy. :):):):) Though I don`t know how long I will be able to resist.....