sobieski
9 Dec 2013
Food / Cheese in Poland is too bland [37]
There is something in this...Many ethnic restaurants tend to "Polonize" their dishes. And not always with a good result. But maybe Polish restaurants let's say in the US do the same...adapt to local taste?
Trappist cheese is so much niche, that you can only buy it at the gate of the monasteries themselves.
But back to Poland cheese. Indeed blandness is the norm here. Maybe I can make an exception for Polish mountain cheese...
, I find the Polish palate gravitates towards bland tastes anyways.
There is something in this...Many ethnic restaurants tend to "Polonize" their dishes. And not always with a good result. But maybe Polish restaurants let's say in the US do the same...adapt to local taste?
Trappist cheese is so much niche, that you can only buy it at the gate of the monasteries themselves.
But back to Poland cheese. Indeed blandness is the norm here. Maybe I can make an exception for Polish mountain cheese...