Ok.We all know how to cook Bigos.
I always add Boczek and whatever meats are available.
But which is the best kielbasa to add?
My mum and all my Polish aunts have died now, so I can't ask them.
One of them told me Tucholska, but that didn't seem right to me.
As a kid, I remember the best bigos and the kielbasa was king! But I don't know what it was.My family came from Eastern Poland if that helps.
Any ideas?
I always add Boczek and whatever meats are available.
But which is the best kielbasa to add?
My mum and all my Polish aunts have died now, so I can't ask them.
One of them told me Tucholska, but that didn't seem right to me.
As a kid, I remember the best bigos and the kielbasa was king! But I don't know what it was.My family came from Eastern Poland if that helps.
Any ideas?