teflcat
30 Aug 2011
Life / Do you collect mushrooms in your country? Poles in Poland do. [69]
Would that be Lejkowiec dęty/Craterellus cornucopioides? Unfortunately, they don't grow (or don't grow in abundance) round our way (Podlasie). My wife says they need a chalky soil. Where are you?
Boczniak (Pleurotus ostreatus) are seldom picked around her; there just isn't a local tradition for collecting them. As a result, we are able to find lots of them, usually growing on the sawn stumps of poplars. Once we took three kilos from one stump. People buy them in the shops for quite a lot but don't think to just stop by the side of the road and pick them. These Oyster mushrooms fetch a very good price in western Europe. I wonder how they cultivate them there.
It has been another poor season for Chanterelles (Cantharellus cibarius) in our region. I'm looking forward to zielonki (Tricholoma equestre) season. For me they make the most wonderful soup as they keep a little al dente texture and have a lovely flavour. Now I'm salivating like a bloodhound.
Species name - lejkowiec - funnel mushroom. Local name is cholewka - boot mushroom.
Would that be Lejkowiec dęty/Craterellus cornucopioides? Unfortunately, they don't grow (or don't grow in abundance) round our way (Podlasie). My wife says they need a chalky soil. Where are you?
Boczniak (Pleurotus ostreatus) are seldom picked around her; there just isn't a local tradition for collecting them. As a result, we are able to find lots of them, usually growing on the sawn stumps of poplars. Once we took three kilos from one stump. People buy them in the shops for quite a lot but don't think to just stop by the side of the road and pick them. These Oyster mushrooms fetch a very good price in western Europe. I wonder how they cultivate them there.
It has been another poor season for Chanterelles (Cantharellus cibarius) in our region. I'm looking forward to zielonki (Tricholoma equestre) season. For me they make the most wonderful soup as they keep a little al dente texture and have a lovely flavour. Now I'm salivating like a bloodhound.