Food / Polish Cake inside crust with almonds? [10]

We had found an old recipe, but havent had much success. It is a dough / crust of flour, butter egg yolk and water

then a filling of 4 oz. almonds crushed, 4 yolks, 5 egg whites, 2 tbls bread crumbs and 8 oz sugar

says to beat egg whites until stiff and mix the almonds and bread crumbs in, then cut crust in half.
Place filling into one half and cover with the other half and bake. I remember it being in a round style cake pan.

Thank you for the help.

Food / Polish Cake inside crust with almonds? [10]

Thanks again for the help. The Jewish Almond cake does have some similar ingredients, but this is placed and baked between the two sections of dough. Im going to try to post the complete recipe.

Food / Polish Cake inside crust with almonds? [10]

I will need to scan it into the computer.

It reads: Dough
8 oz. flour
5 oz butter
1 yolk
3 tbs. water

Then:

4 oz almonds crushed
4 yolks
5 whites of eggs
2 tbls bread crumbs
8 oz sugar

Make dough refrigerate overnight, mix yolks and sugar, beat whites of eggs stiff
process almonds with breadcrumbs

roll out dough cut in half, mix yolks and whites with almonds pour on top of dough, cover with other dough half
bake 350 for apx 1 hour until golden brown, take out, invert and sprinkle with powdered sugar