pdmokry
25 Oct 2007
pdmokry
22 Oct 2007
Food / Borscht - Zurek / Bialy barszcz recipe [153]
I am not looking for the ingrediants of the soup itself. I am wanting to make my own base or flavoring that you ferment in bottles. I know people make it all over poland themselves and sell it in the markets. What is the flour called and where can i get it.
I am not looking for the ingrediants of the soup itself. I am wanting to make my own base or flavoring that you ferment in bottles. I know people make it all over poland themselves and sell it in the markets. What is the flour called and where can i get it.
pdmokry
21 Oct 2007
Food / Bigos Recipe [151]
I live just mins away from most of my family. I have aunts uncles and grandparts near by. We always have a reason to meet up for parties. But the truth is even though we all came from the same bloodline, we all have our own style in cooking our dishes. I have grown to love only my moms and grandmas cooking. They really clean up all the meats of fats and weird stuff. But my aunts cook for thei husbans and they cook it the more "primative" way. They do it the old school style. So there are many ways to cook your dishes. But some of the ideas have been americanized. The reason is because lack of ingredients avail to us here in the states. I have always been firm on the idea of not using stuff out of a package. But when i was in Poland this summer i was shocked to hear people are starting to just buy dinner in a box. Us cooks are a lost generation. So i will do my best to help keep us informed of old style Polish cooking that i enjoy daily! Your the best MAMA!!!
I live just mins away from most of my family. I have aunts uncles and grandparts near by. We always have a reason to meet up for parties. But the truth is even though we all came from the same bloodline, we all have our own style in cooking our dishes. I have grown to love only my moms and grandmas cooking. They really clean up all the meats of fats and weird stuff. But my aunts cook for thei husbans and they cook it the more "primative" way. They do it the old school style. So there are many ways to cook your dishes. But some of the ideas have been americanized. The reason is because lack of ingredients avail to us here in the states. I have always been firm on the idea of not using stuff out of a package. But when i was in Poland this summer i was shocked to hear people are starting to just buy dinner in a box. Us cooks are a lost generation. So i will do my best to help keep us informed of old style Polish cooking that i enjoy daily! Your the best MAMA!!!
pdmokry
21 Oct 2007
Food / Borscht - Zurek / Bialy barszcz recipe [153]
Merged:True Polish Zurek!
Im was looking for the recipes of a few things. I have tryed and tryed to get my mom to write down some things and amounts of whatever when she cooks. But like you hear from every true cook its all done by the eye and by tasten' it.She knows a lot of super yummy dishes. I am in need of a few things to expand and refresh her cooking history.
My dad , who i no longer have contact with, alwas made his own pickels, smoked kielbasa, zurek base, and even vodka.
I was wondering if any of you know how to make The true Polish Zurek??? My dad used to did it himself here in dallas. They keep jacking up the prices on the stuff sold at the polish market. Its like $5 for one bottle. In poland its like 1 zl a bottle. Big differance.
I started to make little videos of my mama doing the steps of some of the comman dishes. I will post them up very soon so people can start making real food ;) .
Merged:True Polish Zurek!
Im was looking for the recipes of a few things. I have tryed and tryed to get my mom to write down some things and amounts of whatever when she cooks. But like you hear from every true cook its all done by the eye and by tasten' it.She knows a lot of super yummy dishes. I am in need of a few things to expand and refresh her cooking history.
My dad , who i no longer have contact with, alwas made his own pickels, smoked kielbasa, zurek base, and even vodka.
I was wondering if any of you know how to make The true Polish Zurek??? My dad used to did it himself here in dallas. They keep jacking up the prices on the stuff sold at the polish market. Its like $5 for one bottle. In poland its like 1 zl a bottle. Big differance.
I started to make little videos of my mama doing the steps of some of the comman dishes. I will post them up very soon so people can start making real food ;) .