Dice
23 Oct 2009
Food / Is there any other Polish seafood exept herring and carp? [30]
Maybe I should explain first what I am trying to do here; I want to make a series of dishes which would combine both American and Polish cuisines. Just for shits and giggles. Maybe I would take some pictures and post'em here, maybe make a website. It could be fun, cooking is one of my hobbies anyways.
For now I have some Ideas:
polish ham and kielbasa jambalaya,
stuffed cabbage burger
a New England Chowder with polish seafood,
a Manhattan clam chowder with polish seafood,
Polish cutlet enchiladas
Sweet potato pierogies
Polish crapes with honey squash and pumpkin
Back to my "Polish/New England" chowder recipe.
I've been googling it a little bit and it looks like cod is pretty popular in Poland, which is great because I can easily get it in any grocery store in the US.
I can also easily get salmon, and it tastes great in a clam chowder, but I don't think salmon is that popular in Poland. Or am I mistaken?
Maybe I should explain first what I am trying to do here; I want to make a series of dishes which would combine both American and Polish cuisines. Just for shits and giggles. Maybe I would take some pictures and post'em here, maybe make a website. It could be fun, cooking is one of my hobbies anyways.
For now I have some Ideas:
polish ham and kielbasa jambalaya,
stuffed cabbage burger
a New England Chowder with polish seafood,
a Manhattan clam chowder with polish seafood,
Polish cutlet enchiladas
Sweet potato pierogies
Polish crapes with honey squash and pumpkin
Back to my "Polish/New England" chowder recipe.
I've been googling it a little bit and it looks like cod is pretty popular in Poland, which is great because I can easily get it in any grocery store in the US.
Salmon ?
An international salmon angling contest is regularly held on the Słupia river between Słupsk and Ustka.
An international salmon angling contest is regularly held on the Słupia river between Słupsk and Ustka.
I can also easily get salmon, and it tastes great in a clam chowder, but I don't think salmon is that popular in Poland. Or am I mistaken?