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Eat fish you idiot! (EU massive media campaign in Poland) [54]
Wheew, you guys really eat those?
Really. :) Young crucian carp fried in breading is one of my favourites. Carp and pike (here may be some misunderstanding... cause "pike" as well as word "salmon" are collective in english whereas in russian we differentiate it having absolutely different words for different kinds of salmon/pike) are things you may easily find in restaurants. As for pike I've tried it for couple times and I can't say I liked it.
There's surely no offence. People are different, cultures are different... in some asian (chinese, thai) restaurants I feel like throwing up and I don't understand either how americans may eat their french fries, burgers, donuts... They should be very hungry. :)
Anyway to further shock you I'll list some plants Russians have eaten (especially in villages in hungry times when one still needs vitamines having nothing but a little bread and water): dandelion (there's also a jam made out of it), bittercress, wormwood, cow-parsnip, nettle (this one I've tried and find it tasty in spring when it's young), oxalis. And I don't think that one living in a big city, driving a car should forget about the initial closeness of the human and the nature. I like spending weekend in my country house gathering mushrooms, wild berries, I like the fact that I know more than 30 sorts of mushrooms that are much better than shop's champignons and I'm able to distinguish eatable from the poisonous one and I'm going to share these knowledge with my kids one day. At the same time it's beyond my comprehension how for example some americans are convinced that watermelon grows sliced in pieces wrapped in plastic bags somewhere near "Fred Meyer" that there're no more eatable mushrooms except for champignons etc. This snobbish ignorance is far more awful than eating pike or carp. I don't mean you Wahldo, I'm pretty sure you're aware of everything I mentioned.