Chicago Pollock
17 Jun 2010
Food / How to cook Frozen pierogi? Boil or Fry? [90]
plk123
Think cast iron
I'm from there but now I live in that "Great American Hinterland". I like homemade, fact is I've never liked store/deli bought ones. Just not the same.
plk123
they'lll really stick and also burn before you ever get the centers warm enough to eat.
Think cast iron
Once a year?????? go to any Polish deli store---and living in Chicago there is a huge Polish community----get some homemade frozen pierogi and even some stores sell them fresh.You can never have enough of these dumplings.
I'm from there but now I live in that "Great American Hinterland". I like homemade, fact is I've never liked store/deli bought ones. Just not the same.