My grandmother use to make something for the holidays that took the place of Deviled eggs and I don't remember the name. It had hard boiled eggs cut in 1/2 then a cream sauce with peas and either sweet pickles or relish and I think mayonnaise. It was always served cold. Does anyone please have this recipe?
Looking for recipe w/ Hard boiled eggs
sounds like you already typed up the recipe.. just experiment and let us know how it tastes.
It's called "jajka po tatarsku" or "eggs tartar". I don't have the exact recipe but I think you just mix equal parts of mayo and sour cream, finely minced onions and cornishons (little pickles) pepper and salt (not too much salt since mayo is already salty). You may also add pickled mushrooms or peas. Cut hard boiled eggs in half, pour the tartar sauce on them and sprinkle the whole dish with sweet paprika. If you want it to be more creamy, mix one part mayo to two parts sour cream. Enjoy!
You are wonderful thank you. Can't wait to try it.