Polish National Dish

That does it . Now I am seriously hungry I am going to eat your avatar Seanus

Ummmmmm, Śledź (=herring) perhaps..., I see so many of the about now.

Herring brings back memories. Not to my liking I never made the connection Sledz and herring until now.

pickled herring is really a jewish thing not polish but since there were many, many jews in PL before the wars, poles now eat the hell out of them.

with some polish wine perhaps . Has any polish wine ever reached any status?

JUst for the knowledge: The main Polish Jewish foods are:
Cholent (beans, potatos, barley and meat cooked before sabbath and then left to stew slowly on a fire over night and eaten the next day.)

Holopches (stuffed cabbage)
Gefilte Fish (originally carp stuffed with chopped fish, but now ususally just the stuffing)
Chrain (ground horseradish, usually mixed with red beets) used as a sauce for the gefilte fish
Kishke (stuffed intestine)
P'tchah (jelled calves hooves with pepper and eggs - looks ugly but tastes good)
Tzimmes (sweet carrot pudding)
Compot (fruit soup - served cold)

Kompot, interesting. We drink kompot even to this day.

Yehudi, what about kogel mogel?

I see polish cuisine is pretty much the same as russian. Cool. Names of the most of dishes are the same.

Kompot z gruszkami is really good. Sth akin to pear soup.

There's a thing called "gogel mogel" made from eggs that's supposed to be good for a sore throat. Is that what you mean? Or is that a kind of Kugel (noodle or potato pudding)?

Yes, kogel mogel is just raw egg with sugar, optionally some people also add cocoa powder. I used to eat this as a child in the 80's when sweets were hard to get. :)

Well, now I know it's kogel mogel and not gogel mogel. My grandfather used to recommend that for a sore throat. I always thought it was a Jewish thing. Is that a regular Polish food?

kogiel mogiel... i haven't had it since i was a kid.... a good reminder :)

It is just delicious. We eat it almost every day:

are those boogers in it's nose??

I actually think that it is. Is it popular in Pl? Hmm, hard to say. All my friends know what it is. Polishgirltx also seems to know it, so it can't be that unpopular. :)

I have a bad sore throat now. Give a recipe for kogel mogel, please!

grassfedrecipes.com/kogel-mogel.html

you can use sugar instead honey. wish you good health

It has to be Bigos I guess, I love Bigos !!!

Bigos, Karp, gołąbki, pierogi, zupa owocowa, makaron z polewą truskawkową...and much more XD

but wat iz da name of the polish national dish

i sooooooooooooo luuuuuuvvvv bigos k
how do you make them ?????

In reply to Yehudi

"Kogel mogel" are egg yolks stirred with lots of sugar (2 tsp per egg yolk) until very light yellow. Later a little bit of lemon juice, some "spirytus" (rectified spirit) or instant coffee granules can be added. Usually it is eaten just like this with a spoon but can be also treated as sauce for desserts.

Thanks for the recipe. My sore throat from October is better now, but I'll remember it for next winter.