Chicken curry and rice
lol. a new polish dish?
olive oil on the pierogi but I am sure that I will just revert back to having melted butter
Good choice Lir, pierogi loves butter and butter loves pierogi. I tried to make scrambled eggs using olive oil...ok, not the same. Gotta have butter or bacon. :)
We are so scared of good, whole foods on behalf some "no fat' processed garbage. Thanks...marketing.
I don't let commercials make food choices for me. There is nothing better than good, real food and moderations is the key.
