irishlodz
4 Nov 2013
UK, Ireland / Finding ingredients for traditional British Xmas dinner in Poland? [21]
a good local butcher should have turkey pieces. got a quarter turkey last year myself with one leg bone in it. took that out and boiled with neck for gravy. rolled the meat. much nicer than a trad turkey as not dry. Anyway Selgros sell whole frozen turkeys all year around and they are as good as anywhere.
I have never found a proper Ham here. DIY only option.
Sausage meat with require DIY seasoning.
Marks is the easiest to get most things.
PS: for a good cider there is a new one on the market called Green Mill. Finally. Reasonable price and not loaded with sugar. Alma have it.
a good local butcher should have turkey pieces. got a quarter turkey last year myself with one leg bone in it. took that out and boiled with neck for gravy. rolled the meat. much nicer than a trad turkey as not dry. Anyway Selgros sell whole frozen turkeys all year around and they are as good as anywhere.
I have never found a proper Ham here. DIY only option.
Sausage meat with require DIY seasoning.
Marks is the easiest to get most things.
PS: for a good cider there is a new one on the market called Green Mill. Finally. Reasonable price and not loaded with sugar. Alma have it.