some folk put vinegar on it. it sort of melts the jelly.
It reminds me how my mother served the dish to us when I was 10 or sth. I was looking at that stuff in disbelief for about 20 minutes, pouring spirit vinegar onto it every 2 minutes, according to mum`s advice, hoping it would dissolve that awful jelly. Urged to start eating, I took the first bite of it and immediately threw up. That act excused me and my sister from having it. Never ever again did our mom commit such a grave mistake.
Come on guys, jelly combined with meat is so revolting I cannot comprehend how one may eat it. I prefer eating the whole elephant brain to one fekking little meat jelly.