Thread attached on merging:food preparation - Frozen Cheese Pierogi
Hi all... we wanted to try some Polish food, so I bought some from the local Polish shop. But, running the cooking instructions through Google Translate brings up nonsense. So, anyone care to tell me how to prepare these frozen cheese pierogis (spelling?)? What on earth is a 2-3-1?
"move the contents of bag in a frozen state to a 2-3-1 boiling, salted water. after falling to the bottom, stir gently spoon the reverse side. after departure pierona simmer for approx. Serve with smletanka"