2nd Generation
5 Dec 2012
Food / How to cook Frozen pierogi? Boil or Fry? [90]
Why does my pierogi come out tough? These are not the home made ones; I buy them frozen and I boil them and then fry them until lightly golden. They taste very good but a knife is needed to cut through the noodle part.
Why does my pierogi come out tough? These are not the home made ones; I buy them frozen and I boil them and then fry them until lightly golden. They taste very good but a knife is needed to cut through the noodle part.