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Posts by pdmokry  

Joined: 21 Oct 2007 / Male ♂
Last Post: 21 Oct 2007
Threads: Total: 3 / In This Archive: 0
Posts: Total: 12 / In This Archive: 3
From: Dallas, TX (Nowa Huta@ Heart)
Speaks Polish?: Yes
Interests: Aquariums, Jap Bikes, Photography, Dirt Bikes, Travel

Displayed posts: 3
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pdmokry   
21 Oct 2007
Food / Borscht - Zurek / Bialy barszcz recipe [153]

Merged:True Polish Zurek!

Im was looking for the recipes of a few things. I have tryed and tryed to get my mom to write down some things and amounts of whatever when she cooks. But like you hear from every true cook its all done by the eye and by tasten' it.She knows a lot of super yummy dishes. I am in need of a few things to expand and refresh her cooking history.

My dad , who i no longer have contact with, alwas made his own pickels, smoked kielbasa, zurek base, and even vodka.

I was wondering if any of you know how to make The true Polish Zurek??? My dad used to did it himself here in dallas. They keep jacking up the prices on the stuff sold at the polish market. Its like $5 for one bottle. In poland its like 1 zl a bottle. Big differance.

I started to make little videos of my mama doing the steps of some of the comman dishes. I will post them up very soon so people can start making real food ;) .
pdmokry   
22 Oct 2007
Food / Borscht - Zurek / Bialy barszcz recipe [153]

I am not looking for the ingrediants of the soup itself. I am wanting to make my own base or flavoring that you ferment in bottles. I know people make it all over poland themselves and sell it in the markets. What is the flour called and where can i get it.