Food /
Food hygiene in Poland [60]
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then the explanation
Polish Journal of Environmental Studies , (Vol. 14) (No. 3) 327-333
The purpose of this work was to determine the occurrence of toxic phenol, chlorophenols, chlorocatechols and chlorinated methoxyphenols in the drinking water of the Polish cities of Lódz' , Warszawa , Poznan and Wroclaw. In samples, chlorophenols, 4-chlorocatechol, chloroguaiacols, chlorosyringols and 5,6-dichlorovaniline were detected. Higher concentrations and number of chlorophenols and their chlorinated derivatives were noted in summer. Among the most toxic compounds, 2,4,5-trichlorophenol which causes toxicity to humans, including carcinogenicity, reproductive and developmental toxicity, neurotoxicity, and acute toxicityin was found in the drinking water of Warszawa (summer and winter) and Lódz' (winter) and tetrachlorophenol in water of Wrocaw (summer) were noted. Their concentrations were above the admissible standards of the EU and the US EPA. In some cases the concentrations of chloroguaiacols and 5,6-dichlorovanillin also were significant.
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