Cooked Fruit in Poland - Fruity Fillings, Flan, Pies, Tarts and JAM

I visited my friendly local delicatessen recently. Alongside the French conserves and English jams, I found a couple of different jars of Polish dżem. I had to buy some. I haven't actually opened it yet. That will happen tomorrow morning when I start my second course at breakfast time.

But so far, I can say that it's a cherry jam, it's low in sugar (assuming I understand niskosłodzony correctly), it looks like it has really big chunks of fruit in it. I think I'll probably have it on toast, but possibly just on buttered bread. Fascinating stuff this, isn't it?

Dżem is an interesting word. (Stop yawning, you!) The English word Jam has obscure origins, it may come from the French "J'aime", and now variants of this word are found in various different languages. I guessed from the start that "Dżem" is not a particularly Slavic word.

If anyone has anything to say about POLISH jam, please do so here. If it's not Polish jam, then keep your thoughts to yourself please!

well, most of them are really good. What is the make. Some brands are better than others:)

Dzem z czarnej pozeczki- Blackcurrent Jam, is by far my favorite

I would also recommend wielowocowe, that is, a mix of fruits, usually blueberry, strawberry and rasberry.
Try putting some of the blackcurrent jam on a piece of buttered toast with your morning coffee...

Miranda, thats 4000 for you : )

If I am reading the label correctly, it is:

Najlepiej spożyć przed końcem.

Only joking!
Or am I?

£OWICZ.


Happy 4000 posts to you,
Happy 4000 posts to you,
Happy 4000, dear Miranda,
Happy 4000 posts to you.

that is my favourite too - how did you know:D I also like and strongly recommend to you Osiol any kind of Polish made Powidła - plum butter - it is to die for. Cannot recommend the brand at present but the darker it is the better.


Oh, boy. I don't know if I should be happy or worried:) Thank you. I would not notice it- thanks for pointing it out to me.


he, he, that is sweet Osiol;). Celebrating on the Jam thread:)

I'm telepathic I guess : )
Actually, my 3rd favorite is the Plum butter as well (the name doesn't do it justice) I believe £owicz makes it as well, Osiol, I recommend you buy it next time...


No problem : )
hmm, now that you mention it, I joined exactly one year after you did.. Nov 13th : ) All these strange coincidences, haha

There were two different Polish jams on sale in the shop. The other was blackcurrant. I also like blackcurrant, but there was already a very good English Blackcurrant and Elderberry Port conserve in my cupboard so I chose the cherry instead.

As with all the proper food shops I frequent, I know the people who run this deli quite well, so I will suggest to them that they get some Plum butter in stock. The only problem they have is that they are in a town with very few Polish people. The few there are probably don't think too much about setting foot in a shop that is quite expensive. Perhaps they could follow the example of my local Costcutter - a big handmade sign saying 'Najlepsza Polska Żywność!'

Strangely, on my trips to Poland, I haven't tried or even been offered any jam.

I shall let you all know how I get on with this stuff tomorrow.

I had some Strawberry the other day, not my choice, I like the Hartleys or Robertsons Raspberry, the kind with the seeds ( or is it pips ? ) in.

Whatever it was it didn't taste so good. I'm off to have a google and find out the make. Back in a mo................

Here we go. This stuff except Strawberry.....

• 
  Bob Marley likes his doughnuts with....
  

Pectin you mean?


I believe that is precisely the same kind that Osiol has.

Nie, I mean the small seeds that stick in your teeth !

Homemade blackcurrant is my favourite, still warm from the pan..................

Edit - Congratulations Miranda - heres to the next 4000 !

No, not pectin. Ask Gladys Knight for the answer. Better still, just read the post above - Szkotja beat me to it.
The strawberry (Fragaria spp.) pips don't get stuck in your teeth like Blackberry (Rubus fruticosus) pips do. They are evil.

My favourite has always been Damson Jam but the jam that is sold at the Polish food shop I'm sure is 'Krakus'.
(will have to go and check the label now <g>)

I also like blueberry jam made of course with Polish blueberries lol.........

.......best on Polish bread <yummy> :)

no, we like the same jam:)


what is your second then?


I know and look at our avatars- worrior like, ha, ha....


please do, now I need to get some bread and jam myself. The conversation made me hungry:)


I belive any homemade beats the bough one.


Thank you Szkocja, still a long way to becoming the PF general;)

Tough, but I think its a 2 way tie between Wielowocowe, so a mixture of berries usually, or strawberry-rhubarb.


Yep : )

This is a very important thread.

My grandmother makes the best strawberry dzem (when its in season anyways) but I guess that doesn't help you :(


especially when it is stuffed inside a delicious pączek :)

Congrats Miranda on the 4000 posts :)

Would I be right in saying this is some kind of doughnut?

U certainly would, tłusty czwartek was not so long ago. U may recall Osioł, it's a national donut eating day here in Poland, there was a thread on it

You would be 100% correct.

Back to the thread, try £owicz, it produces some very tasty jams, they don't produce only jams but they excel in this area

It's been mentioned!

Ah yes, I see it now, thx 4 that

Awww I missed that thread :(

~loves pączki

I like pączki z dzemem z rozy (rose jam), and with powdered sugar... nothing better : )

ha, I am just having some with bread now - I could not resist it anymore and I got a jar at the local deli - mniam, mniam.

Dzieki Mali:)
Osiol - there is another kind of paczki filling - made of rose petals and sugar and it is a raw(not cooked) speciality.
I had some really good jam made of quince and rose petals from Bulgaria. Sorry I am off topic. Is this exclusively thread for Polish jam ?

PS. I like orange jam and I had some made of ginger I belive but the wirdest one I had was made from carrots:). I guess I am a jam Mama.

I like the glazed ones. sooooooo yummy and sweet. :)


Carrots? bleh
Orange is yummy though. Pineapple too.

I am starting to think about pancakes.

( Don't know how to spell it in Polish when I say it I often get it confused with the word for "Sunday" )

naleśniki :)


niedziela

hmmm... :P

Tak tak, all of mojej Polskiego is learnt from mojej kolegas w pracy so I cannot napische it very dobry.

Moge I should get a book and usch mnie some grammer ?

your Polish is amazing Szkocja:)

No ! To jest co mojej kolegas mowie ale myslem ona ( edit )masz zabawne.