clairejanealso i remembered a dish what my polish friend mentions. i cant remember what it is called but its fresh meat (uncooked) with garlic lemon.. i cant remember what the rest of the ingredients are but he said he really likes it, does anybody know what im on about? and what are you opinions on it if you do?
You really should not eat steak tartar these days.. unless you can get beef from very freshly slaughtered cow.. like if your neighbor kills a cow he treated very well.
Most store bought meat comes in from filthy slaughter houses these days, ecoli quite common from beef. Parasites also.
Beef on store shelves can be a year old or more, having been frozen.