Polish dishes that could be prepared on Slow cooker?

Are there any polish dishes that can be prepared in a slow cooker?

goulash, żeberka...

sure! bigos, gulasz (yes, I know, gulasz is hungarian, but we adopted it yeeeears ago), gołąbki.

Would you brown the meat first?

You don't have to, but you can if you want that grilled flavor

i would...

me too.

slow cooked hot dogs just burst in your mouth.

Do you know what that looks like, krysia?

Ok.So here you have browned zeberka and what?
You put them in a slowcooker for how long?
Do you add water?

Kapusta! Vegeta! A little tomato paste! Salt! Pepper!

When do we come over?

2-4 hours if set on high, 4-6 if on low. Depending how you like them.
Yeah, you add water. You can also add some pickle juice to jazz it up.


No, but I have a BIG imagination

i google recipes for slowcooker... it helps... i don't want to mislead you...


man...

:)

I know, but lets keep discussing a recipe for a slow cocker.


I like food. What can I say.

Roasts are also quite nice when done in a slow cooker. Don't forget to throw in the potatoes carrots, garlic and an onion. Again, brown the roast first.