Well, it's a Michelin star restaurant now...
Mr Amaro says that he's not planning to put up the prices.
Did you try it? ;)
Yes. Twice. The two best meals of my life. I'm currently discussing with the Mrs via SMS exactly when we are going again.
"Amaro, who is of Polish and Italian descent, cut his teeth working for the legendary, now defunct Spanish restaurant El Bulli on the Costa Brava.
At Amaro's Warsaw restaurant, diners are left entirely in the hands of the chef, and it is only when the food arrives at the table - in a series of between 3 and 8 courses."Full article here: thenews/1/9/Artykul/130055,Warsaw-restaurant-wins-Polands-first-Michelin-star