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What are small fish rolled up and marinated in oil and vinegar?


Envyme 10 | 28
15 Feb 2013 #1
I've got a question. I ate something at a Polish friend's house a while ago but I can't remember the name of it. They were small fish rolled up and marinated in oil and vinegar. I think they were sardines but I am not sure. The marinade was sort of reddish. Does anyone know what I am talking about?
APF 4 | 106
15 Feb 2013 #2
Rollmops?
smurf 39 | 1,971
15 Feb 2013 #3
It was śledź...herring in English.
there's many different types, but the fish is always herring, the sauces can be different. Spicy, or creamy or just in plain old fashioned vinegar.

Hated them when I moved here, but now I quite like to eat them.
Suwka - | 21
15 Feb 2013 #4
rolmopsy?

en.wikipedia.org/wiki/Rollmops
OP Envyme 10 | 28
15 Feb 2013 #5
Thanks guy, yes Rollmopsy was what I looking for. By the way, Do you have "karums" in Poland?
jon357 74 | 21,778
15 Feb 2013 #6
They sound more like koreczki than rollmops. Rollmops are larger, have part of a gherkin inside and a stick to hold them together. Koreczki are sometimes in a red or green marinade.
pawian 221 | 24,014
15 Feb 2013 #7
Exactly,. Rolmopsy are never reddish.

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jon357 74 | 21,778
16 Feb 2013 #8
Feeling hungry just reading the thread!

Rollmops, as their name suggests, is an old English dish (there's even a cooked version). Kolecki are as far as I know, uniquely Polish.
pawian 221 | 24,014
16 Feb 2013 #9
Rollmops, as their name suggests, is an old English dish (there's even a cooked version).

I thought German. :):):)
But you are sardonic, of course. :):):)
jon357 74 | 21,778
17 Feb 2013 #10
An old Cornish traditional dish. But popular in every country that borders the North Sea.
pawian 221 | 24,014
18 Feb 2013 #11
Rollmops, as their name suggests, is an old English dish

An old Cornish traditional dish.

Cornwall isn`t really English.


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