PIZZA & KETCHUP served only in Poland?

No. They don't really do gravy in Poland - at least not nearly as much as in the US or UK. It exists as a sauce for roasts (not that they do roasts much either). How do you serve gravy with pizza? It actually sounds quite interesting - a bit like British cheesy chips.

A fried pizza with gravy would be grand, but not a regular pizza! I like plenty of cheese and toppings on my pizza in Scotland and Poland. But if I am going for proper Italian pizza then it's all about the dough and so a simple margherita with some fresh basil and garlic is ideal!

A fried pizza?

Surely the base would be greasy on the bottom and raw in the middle and you'd have to finish it off under a grill to melt the cheese and cook the topping.

I just googled 'fried pizza' and take my hat off to you guys north of the border!

That's impressive!

Deep fried doner kebab pizza for the win!

With a portion of that nuclear chilli sauce that can stain anything within 3 feet!

How just pour it on top, just like how we do poutine. Everything gets covered in gravy or maple syrup by Canadians, best way to eat most things!

Nice. Poutine is good. Ididn't know you were in Canada!

It's the perfect end to a night, especially if you end up sleeping face-first in the pizza.

I'll second that.
MMM...poutine. Such a disgusting concept but so good.