Was it HRUTKA ?
My family would make this, similiar to scrambled eggs, hung in a cheese cloth to form the shape. Served cold. Is this what you are thinking of? If so, do a web search, for HRUTKA ,you'll find lots of recipes. My husband's family and my mom's side made this as well, and they were slovak.
also look up:
Sirecz (Easter Cheese) or Sirok